Friday, March 3, 2017

Butterfly Pea Flower Tea

Tea break at the Lanna Folklife Museum Tea Shop!

Before: honey on bottom, vial of fresh lemon juice on the side. The tea is made from dried flowers, but  that's  a fresh butterfly pea flower on the tray.

After: lemon juice mixed and stirred. 

Tea changes color from blue to purple.

Delicious, tastes like a very light fresh lemonade.

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